Sweet Peppers: Bell peppers come in various colors and have a mild, sweet flavor that can be appealing to kids. They're great raw in salads or as crunchy strips for dipping.
Carrots: Sweet and crunchy, carrots are often enjoyed raw as snacks or in dishes like soups and stir-fries.
Cucumbers: Refreshing and mild, cucumbers are hydrating and can be sliced into sticks or rounds for snacks or added to sandwiches and salads.
Snap Peas: These crisp and sweet peas are fun to eat and can be enjoyed raw or lightly steamed. They make a great addition to lunchboxes or as a side dish.
Cherry Tomatoes: Small and sweet, cherry tomatoes are easy for kids to pop into their mouths. They can be served in salads, skewered, or paired with dips. Please quarter or halve your cherry tomatoes before serving to help prevent choking.